With Christmas almost upon us, emotions can run high. Stress, excitement, anticipation, sadness and happiness – they can all feature as part of the festive season!
On the
whole I look forward to Christmas, although the build-up can often be more fun
than the actual day, when there is too much pressure to enjoy the whole event,
however you may feel.
A 'pink' hamper put together for my daughter's birthday |
I quite
enjoy Christmas shopping, but go out of my way to avoid the shops on certain
days. I certainly didn’t shop on Black Friday (looked a nightmare from what I
saw on TV) and as for Panic Saturday – for us it was more of a
‘put-your-feet-up’ Saturday, where we cracked open the Christmas biscuits and
enjoyed a visit from family.
The swing
between eager anticipation and utter madness got me thinking that actually
Christmas can be rather a love/hate relationship, making me realise there are
things that sit on each end of the scale.
I love:
Shopping
for Christmas gifts for the family (except for on the days I’ve already
mentioned). I love trying to find presents that are individual and a little bit
different, often making up my own goody bags or hampers to suit a particular
person.
Christmas
lights. I can take or leave all the other fussy Christmas decorations, but I do
love all the twinkly lights and enjoy seeing whole displays of them.
Christmas
music. OK hearing the same tune in the shops for the fortieth time in a row can
start to get irritating, but whilst out shopping last week, I thoroughly
enjoyed listening to the gospel choir singing at a local shopping centre – the
atmosphere was just lovely!
Cold turkey
on Boxing Day. Christmas dinner is all well and good but what I enjoy even more
are the cold cuts on Boxing Day, served with jacket potatoes, a variety of
relishes and a lovely cheeseboard. Mmmm, feeling hungry just writing this.
I hate:
The sadness
I feel that certain family members are no longer here to celebrate with us this
time of year. I still miss my dear dad thirteen years on and the loss of my two
sisters, four and almost three years ago, is still quite raw. Sadly this year
has also seen the passing of a couple more family members and the news of the
death of an old friend.
That
everything seems to return to ‘normal’ on Boxing Day now, whereas when I was
younger the holiday seemed to stretch for several days, with shops and
businesses staying closed and more time therefore available to catch up with
family and friends. There seems to be much more pressure for people to enjoy
the one and only day now.
Christmas
pudding. As a child I used to look forward to stirring the Christmas pudding
mixture and making a wish, but was never very interested in eating the pudding
itself. As an adult I seem to like it even less – and the rest of my family
hate it too! We always go for an alternative dessert, such as a gateau or
Pavlova.
TV chefs
telling me what I should be doing or serving at Christmas – with the exception
of Mary Berry, who recommends very down-to-earth recipes, using very
down-to-earth ingredients. Her turkey crown with herb butter and orange slices
sounds tasty, although I may stick to my own version with apple and onion
slices!
Whatever
you’re doing this festive season I hope it’s a very happy time for you. We will
be celebrating in our ‘glorified shed’ with a few close family members,
enjoying a few treats and our new rural, riverside setting, but no doubt taking a little time to reflect on the
memories of those we miss.
Peace and
happiness to you all!
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